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Flours

Flours There are 3 products.

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    Gluten Free Coconut flour is produced by grinding the flesh of the coconut. It is characterized by a pronounced coconut flavor and soft, sweet scent. It is worth noting that this product can be used by gluten free dieters, allergy sufferers and diabetics.

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    £4.49 Product available with different options

    GLUTEN FREE Almond Flour is fantastic source of nutrients, including a 20% contents of natural proteins.  Heart-Healthy Flour Alternative and good source of vitamin E, iron, magnesium, potassium, calcium.

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    £3.49 In Stock

    Gluten Free Corn Starch is a fine starch powder made from the endosperm of corn kernels. Maizena can be used as a thickening agent for puddings, sauces and soups as well as for making bread and cakes.To avoid lumps, mix the starch with an equal amount of cold liquid before adding to a dish.  

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Showing 1 - 3 of 3 items